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NORTH FLORIDA ACADEMY
of Nutrition and Dietetics
Upcoming Events
NFAND Presents Breakthrough T1D WalkSat, May 02UNF J. B. Coxwell Amphitheater
Past Events
Membership OfferFri, Apr 24Virtual Event via ZoomEarn 6.75 CEUs!!! Join us as UNF graduate students present various nutrition and dietetics topics. Free for NFAND Members!
Membership OfferThu, Apr 23Virtual Event via ZoomEarn 6.75 CEUs!!! Join us as UNF graduate students present various nutrition and dietetics topics. Free for NFAND Members!
Sat, Apr 18Yard Sale LocationThis is a Raffle Ticket eligible event! Support our annual NFAND fundraising event. Donate, volunteer, or shop!
Thu, Apr 16Spurrier's Gridiron GrilleNutricia is hosting a free 1-hour CEU dinner event for our NFAND members in Gainesville.
Sat, Mar 21Jacksonville Beach Pier - North Side onJoin us in Jacksonville Beach for yoga and beach cleanup! Members and Non-members are welcome!
Wed, Dec 17Wick: A Candle BarHosted by Kate Farms Nutrition, NFAND welcomes you for an evening of holiday fun and candle-making.
Sat, Sep 06GainesvilleUF Department of Food Science and Human Nutrition is hosting a tailgate for RDNs and nutrition students before the UF vs. USF football game on September 6th in their university courtyard. Tailgate attendees who register to join NFAND will receive a $5 membership discount!!!!
Wed, May 21Seasons 52Join us for the NFAND End-of-Year Banquet & CEU Event: ✨ Celebrate our student award winners ✨ Induct the 2025–2026 Board of Directors ✨ Earn 1 CEU with our featured talk: “Is Early Introduction of Allergens the Key to Preventing Food Allergies?” sponsored by Mead Johnson Space is limited!
Fri, Apr 25Online via Zoom, link located in ticketJoin us for an engaging virtual event as graduate dietetic students from the University of North Florida present on trending topics in Nutrition and Dietetics. Opportunity to earn 4.75 Continuing Education Units (CEUs), approved by the Commission on Dietetic Registration (CDR).
Thu, Apr 24Online via Zoom, link located in ticketJoin us for an engaging virtual event as graduate dietetic students from the University of North Florida present on trending topics in Nutrition and Dietetics. This event is approved for 4.75 CEUs by CDR.
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